oh before I forget

Ok so not to sound too J. Powell but...last night I made salmon steaks sauteed in olive oil and butter with crispy garlic, steamed swiss chard ( olive oil and balsamic vinegar)and rice with almond pilaf. For farmer Boys dessert I made an Apple/Walnut Tort by Giada Whats-er-name. It has dried cranberries soaked in Gran Marnier, walnuts, cinnamon, vanilla, grated apples, eggs, sugar and flour...and orange peel. Very tasty Farmer Boy said.